Penang Char Kway Teow
Penang Char Kway Teow is one of the most well known hawker food in Penang. Its was so famous that people come as far as Hong Kong, Taiwan and Singapore just to enjoy them. Penang Char Kway Teow usually garnished with Big Prawns, Blood Cockles and Duck Egg. Some hawker stalls even have ingredients such as Mantis Prawn, Crab Meat or even Lobster Meat. A normal plate of Penang Char Kway Teow range from RM2.00 onwards.
- Here are some of the nicest Penang Kway Teow Stalls around Penang: Sisters fried Kway Teow at Lam Heng coffee shop, stalls at Lorong Selamat, stalls in Sin Hwa coffee shop on Burmah Road, stall outside Sin Guat Keong coffee shop at the corner of Kimberly Street.
Penang Char Kway Teow is one of the most well known hawker food in Penang. Its was so famous that people come as far as Hong Kong, Taiwan and Singapore just to enjoy them. Penang Char Kway Teow usually garnished with Big Prawns, Blood Cockles and Duck Egg. Some hawker stalls even have ingredients such as Mantis Prawn, Crab Meat or even Lobster Meat. A normal plate of Penang Char Kway Teow range from RM2.00 onwards.
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